FM West

Goodlife Pizza – Glenelg

Hahndorf salami, baby bocconcini, basil and olives

I remember back in the day – which is a rather vague period of time I know – but goodlife Pizza was essentially THE location for gourmet pizza. Positioning themselves as organic and charging a premium price, they really set themselves aside from the crowd. Since that time of course, many have followed in this path with woodfired gourmet pizza ...

Read More »

Promenade Restaurant – Stamford Grand, Glenelg

Seafood Tower

It’s probably not unfair to say that the Promenade Restaurant, located within the Stamford Grand at Glenelg, has seen better times. It was once a shining diamond of ‘the bay’ but times have moved on, and it seems the Promenade hadn’t quite kept up. However, changes are a-foot. There are new people in charge across the board, and some firm ...

Read More »

The Holdy – Lets Get Nauti!

psx_20171213_225555973695684.jpg

Whats a pirates favourite letter? Just as a digression for a moment, its funny how whenever you think about sea/water/sailing/boating puns or jokes, pirates always seem to get in the mix. This could just be me though….

Read More »

Marion’s Studio

received_552880461724196-resized-800.jpg

Channelling some ‘industrial chic’, with exposed brick, polished concrete and a palette feature wall, this warehouse in disguise could be the location of your next special event. The studio is dedicated to the owners’ beloved Grandmother, Marion, reflecting the welcoming and family driven atmosphere of the business. Marion’s passion for family and life is the inspiration behind the dynamic venue. ...

Read More »

A Dark Beer lovers guide to South Australia

stouts_2

Winter. Ugh. Just the mention of this word conjures up images of dreary skies. Sodden miserable people traipsing their way forlornly through the murk, mud coating thier shoes while cold winds from the Antarctic sandblast their eyes with near freezing rain. Oh the joy. Its not all bad though. Once you get out of the doom and gloom, a fireplace ...

Read More »

A Coffee Lovers Guide to Adelaide and surrounds

20160803_124730-01-resized-960.jpg

It is interesting to see how the market for coffee is maturing and developing in the last few years. Mirroring the growth in interest in other areas such as craft beer and cider, as well as the now ingrained (over)use of terms such as ‘organic’ and ‘artisan’, coffee is no longer as simple as it used to be.

Read More »

Highway Hotel – Mushroom Month 2016

Mushrooms!

Mushroom Month has returned to the Highway for its sixth year. Kicking off from the 1st of July, they are offering up a veritable haven for lovers of fungi. Swiss brown, king brown, porcini, shemeji, enoki, oyster – all doing there bit and bringing their distinctive flavours, form and texture to the 5 dishes on offer.

Read More »